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Omega Hornindal Kveik



€12.46
€9.35Save 25%
VAT included
Hornindal produces a tropical flavor and complex aroma that can present itself as stonefruit, pineapple, and dried fruit leather, which complement fruit-forward hops. Add even more dimension to “C” hops and increase ester intensity with a high fermentation temperature. Ferments well at 90° F/32° C or higher. Non-phenolic and no fusels, even at higher temps.
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Pristatymas per 1-3 darbo dienas

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OYL091
2021-08-21

Data sheet

Forma
liquid
Alko tolerance
12%
Fermentation temperature
22–37° C
attenuation
75-82%

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Omega Hornindal Kveik

Hornindal produces a tropical flavor and complex aroma that can present itself as stonefruit, pineapple, and dried fruit leather, which complement fruit-forward hops. Add even more dimension to “C” hops and increase ester intensity with a high fermentation temperature. Ferments well at 90° F/32° C or higher. Non-phenolic and no fusels, even at higher temps.

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